As many of you know, the site of our old kombucha brewery was torn down in April. We have moved to a wonderful new site at 1409 21st Avenue in Seattle, ½ block north of East Union Street. The construction took us an unexpectedly long time, but we now have all our licenses and are virtually done with the brewery build-out. We are also planning for a small cafe space; this exciting development is still taking shape.
The biggest news is that we have started to brew again! After such a long pause in production, however, it may well take several generations for the SCOBYs to get used to their new environment. We are so eager to share our kombucha again with everyone! We know, however, that after our long preparation, we must not now be in a rush. Reluctantly, we need to reiterate our message that we are not yet ready to sell from our brewery space.